Top 4 Restaurants to “Dock & Dine” in San Diego


San Diego is home to dozens of waterfront restaurants between a Harbor, Mission Bay, Coronado, Shelter Island and more. But because quarrel trade and demeanour for parking in bustling coastal neighborhoods when we can “Dock and Dine” instead? Whether we vessel to brunch or take a nightfall cruise to supper, there is no improved approach to eat out in San Diego.

Dan Hasbrouck, President of San Diego’s Freedom Boat Club, shares that wharf and sup is one of a many renouned activities for his members. “San Diego has unbeatable year-round good boating continue and some implausible waterfront restaurants. Along with fishing and boating with a family, a members adore to use a vessel bar for wharf and dine.”

Tidal during Paradise Point Resort Spa

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Located on a stimulating waters of San Diego’s Mission Bay, Paradise Point Resort Spa’s signature restaurant, Tidal, offers a coastal-inspired menu from Chef Andrew Reyes. Favorite menu highlights include: comfortable residence done island rolls with churned roasted pineapple sugar butter; Chef Andrew’s daily cheese and charcuterie selection; internal large eye balance poke; confit Spanish octopus; soy braised beef cheek; and lava salt membrane diver scallops. Tida is set in what used to be a private beach house, built by Hollywood writer Jack Skirball, and facilities an expanded square with glow pits and 180-degree views of a bay.

Dock Tip from Hasbrouck:  “The best approach to dock here is to put your crawl towards a north and park on a outward of the dock. As we get closer we good notice that the dock has a bend to it like a crescent moon.”

Guest Slip Information:
Maximum 60 hereditary feet. Call Action Beach Rentals during 858-581-5939 for availability.

Bali Hai

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Bali Hai was a initial Tiki church erected on Shelter Island and still offers a ambience of a South Pacific with tiki cocktails and island fare. While Bali Hai is many famous for their dangerously clever Mai Tais, check out some of their other manly and tasty cocktails or share a Scorpion Bowl for two. Don’t skip their Ahi Poke, served with avocado, seaweed salad, masago and wonton. Sunday brunch is Bali Hai’s busiest wharf and sup day, with boats infrequently being docked dual deep!

Dock Tip from Hasbrouck: “if your vessel is reduction than 30 feet, we suggest advancing on a inside of the dock. This will give your vessel some-more insurance while docked from flitting vessel wake.”

Guest Slip Information:
90 hereditary feet total. First come initial served; for use by diners during Bali Hai.

Island Prime C Level

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Why compensate for cheuffer parking during a Harbor Island favorite of Island Prime and C Level when we can wharf for free? Part of a Cohn Group, these restaurants have some of a best food on a San Diego Bay. Crowd favorites embody Chef Deborah’s Pepita Sesame Crusted Brie with honey-roasted garlic and jalapeno preserve during C Level, as good as a Prosciutto Wrapped Center Cut Filet Mignon during Island Prime. Also check out a dessert “trios” such as a platter of 3 mini ice cream sandwiches! The pleasing plcae and glorious food is usually gradual by a problem of advancing – they have a need we to call in allege and contention paperwork in sequence to dock.

Guest Slip Information:
The jetty offers slips for diners during no charge. Call Sunroad Marina during 619- 497-5251 in allege to accept a suitable paperwork to attend in Dock Dine.

Peohe’s

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Make your approach over to Coronado to Peohe’s, located during a Ferry Landing. In further to their seafood-centric menu, Peohe’s also offers a tasty Sushi Bar accessible on a initial come, initial served basis. If we don’t measure a list during a Sushi Bar or on a patio, don’t worry – tiered seating in a dining room means each list can suffer a view! Try their decadent Mahi Mai’a prepared with macadamia nuts, bananas Frangelico, coconut ginger rice, or their Surf Turf Sushi Roll, a lobster California hurl wrapped in filet mignon.

Insider Tip from Hasbrouck: “This wharf sits right subsequent to an open speed channel and there will be violent vessel arise that creates a approach to a dock. we suggest restraining adult your vessel so that nothing of a fenders hold a dock. Bring an additional wharf line or dual to assistance we do this. It is always a good thought to have an additional buffer as well.”

Guest Slip Information:
First come initial served.

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