Aussie visitors to restaurants like Mama San and Sarong already know what Bali’s eminent Sarong Group are means of. So it should come as no astounded that a liberality group’s latest try is one of a island’s many approaching openings of 2017. The restaurant, patrician Som Chai, is a worldly Thai-influenced excellent caf� forged into a grand cove with a sold bar set to horde many nights out with a register of live DJs spinning each week – as is approaching of Bali’s famously gratifying late-night scene.
Thai cuisine has been interpreted by a range of locally sourced ingredients, re-imagining a informal cuisine of Thailand with an big menu that is pronounced to remember a ancient epoch of a initial Kings of Siam. Helmed by Will Meyrick, a menu creates full use of furnish from internal farmers as good as from his possess determined furnish plantation used in dishes baked with timber glow stoves, colourless glow grills and clay cooking pots for accurate essence profiles. There’s also a despotic loyalty to regulating home done ferments, fish salsas and shrimp pastes, highlighting a same courtesy to fact that has seen a group’s other restaurants arise to a tip of lists from both locals and tourists.
The steampunk-inspired interiors of Som Chai are prefaced by a intense golden doorway and lay underneath high ceilings, complemented by settlement elements that make use of brownish-red marble, dim wood, brass, black lace, smoked potion and clever upholstery used by a several companion spaces. A line of vast arched mirrors conflicting a soothing fern wall conclude a restaurant’s thespian outside area, sketch on a appetite of an aged grand ballroom while full-height dividers and an lengthened rattan waved settlement separating a dining booths.
A booze room sits above a bar in a categorical dining area, means to be seen by an bright window that displays several wines that are permitted around Victorian bar trolleys that should be a strike for those attack a grill for an extended celebration session. Those sold customers will wish to make full use of a nouveau-retro alchemy found on a bar menu, that facilities cocktails infused with several botanicals, spices and liquors. Then you’ve got copiousness of workman beers, classical churned drinks and signature street-food bites to assistance guest by a night.
Address: Jl. Raya Kerobokan No.86A, Kerobokan Kelod, Kuta Utara, Kabupaten Badung, Bali
Contact: +62 878-8866-1945