Restaurant Week 2017 – Bali Steak & Seafood during Hilton Hawaiian Village

HONOLULU (HawaiiNewsNow) –

With a fantastic oceanfront perspective of Waikiki Beach, Bali Steak Seafood is a ideal environment from that to embark a culinary outing by a island flavors of Hawaii, Bali and a Philippines. Bali Steak Seafood’s chef-driven countenance of Island Harvest Cuisine focuses on partnerships with internal farmers, fishermen and ranchers. Freshly harvested produce, uninformed seafood and name meats come to life underneath an artisan’s hold of outlandish island spices and flavors, in dishes presented with superb simplicity. During Restaurant Week, Bali Steak Seafood will be featuring  3-course and 4-course pre repair menus.

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